
This holiday season, St. Regis Hotels & Resorts unveils an exclusive partnership with Ladurée, the legendary Parisian patisserie. The storied St. Regis Afternoon Tea tradition, introduced by Caroline Astor more than a century ago, will be elevated with Ladurée’s world-famous macarons, bespoke tea blends, and festive confections at multiple St. Regis properties after a beloved seasonal presence at The St. Regis New York in 2024. For 2025, guests visiting select St. Regis US destinations in Washington, D.C., Deer Valley, Bal Harbour, San Francisco, and New York will savor a co-branded menu that marries French art de vivre with St. Regis’ legacy of celebration.

